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Fairfield County’s Forest Economy
https://ohioline.osu.edu/factsheet/F-77
fs.usda.gov/rm/pubs/rmrs_gtr245.pdf. We thank Nathan Irby, Mississippi Forestry Association; Kathy Smith, School of Environment and ...
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Selecting, Storing, and Serving Ohio Pears
https://ohioline.osu.edu/factsheet/HYG-5526
For example, the Bartlett pear is green when unripe and yellow when ripe. Research the color the ... usapears.org/recipe/oven-baked-pear-pancake. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2020. ...
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Biopesticide Controls of Plant Diseases: Resources and Products for Organic Farmers in Ohio
https://ohioline.osu.edu/factsheet/SAG-18
Resources American Phytopathology Society (APSnet). APS is a global community of researchers that provides ... in Ohio (agri.ohio.gov/). Organic Food and Farming Education and Research Program (OFFER). OFFER is ... a group of researchers from The Ohio State University that offers research and education for organic ...
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Cedar-Apple Rust
https://ohioline.osu.edu/factsheet/plpath-tree-10
PLPATH-TREE-10 Agriculture and Natural Resources 12/18/2020 Jessica Burns, Graduate Research ... infection appear in early summer, following infection by the pathogen the previous summer, when galls begin ...
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Understanding Genetically Modified Foods
https://ohioline.osu.edu/factsheet/HYG-5058
Foods Research and Entrepreneurship, Food Science and Technology; and Shawna Hite, Program Specialist, ... random and uncontrolled, but researchers observe how the resulting crops grow. Those crops with desired ... FDA researchers then assess the safety evaluation, along with a review of their own records, ...
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Preventing Falls from Trees for Trainers and Supervisors
https://ohioline.osu.edu/factsheet/aex-892242
Agricultural Safety and Health, Ohio State University Extension; Michael Wonacott, Research Specialist, ...
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Fall Color Change in Ohio
https://ohioline.osu.edu/factsheet/anr-0145
Agriculture Handbook 654. Retrieved from srs.fs.usda.gov/pubs ... srs.fs.usda.gov/pubs/misc/ag_654/volume_2/vol2_table_of_contents.htm Chaney, W. R. (1997). Why do leaves change color- the physiological basis. Purdue University ...
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Evaluating Body Composition of Horses
https://ohioline.osu.edu/factsheet/as-1024
can influence BCS, including those previously listed for body weight. How to Measure There are six ... Adapted from Henneke et al. (1983) similar to a previous factsheet from Utah State University by Hoopes et ... lameness or back pain) neurologic issues Pituitary Pars Intermedia Dysfunction (PPID, previously known as ...
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Gibberella Ear Rot and Mycotoxins in Corn: Sampling, Testing, and Storage
https://ohioline.osu.edu/factsheet/plpath-cer-04
shown promising results, but further research is needed. Toxin levels can increase in storage if ...
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Program Details
https://leadershipcenter.osu.edu/agone.osu.edu/agone-home/program-details
aspiring to further board engagement. They have already participated in previous leadership programs, such ...