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  1. Jackson County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-76

    Agriculture. fia.fs.usda.gov/sciencestakeholder/proceedings/pubs/2012_FIA_Proceedings-opt.pdf. Woudenberg, ... United States Department of Agriculture. fs.usda.gov/rm/pubs/rmrs_gtr245.pdf. We thank Dr. Matt ...

  2. Best Practices for Effective Spraying in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-539

    researchers from Spain to the Dept. of Food, Agricultural, and Biological Engineering, The Ohio State ... University; Dr. Santiago Planas, Research Group on Crop Protection, Agrotechnio CERCA Center, Lleida, Spain; ...

  3. Fairfield County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-77

    fs.usda.gov/rm/pubs/rmrs_gtr245.pdf. We thank Nathan Irby, Mississippi Forestry Association; Kathy Smith, School of Environment and ...

  4. It’s a Bird, It’s a Plane, It’s a Moth: The Sphinx Moths of Ohio

    https://ohioline.osu.edu/factsheet/ent-0094

    ENT-0094 Agriculture and Natural Resources 12/18/2023 Iliana Moore, Research Senior Technician; ... extension.colostate.edu/docs/pubs/insect/05517.pdf Fleming, R. C. (2017). Food plants of some adult sphinx moths (Lepidoptera: Sphingidae). The Great ... Entomological Research Foundation. Villanueva, R. (2013). Tobacco hornworm, Manduca sexta (Linnaeus), and tomato ...

  5. Ani Katchova

    https://aede.osu.edu/our-people/ani-katchova

    research and outreach on U.S. agricultural economics issues.  Her research areas include agricultural ... finance, agribusiness management and marketing, and applied econometrics.  Her research has been published ... research has been supported by over $2.3 million in grants. She has received two Outstanding Research ...

  6. Biopesticide Controls of Plant Diseases: Resources and Products for Organic Farmers in Ohio

    https://ohioline.osu.edu/factsheet/SAG-18

    Resources American Phytopathology Society (APSnet). APS is a global community of researchers that provides ... in Ohio (agri.ohio.gov/). Organic Food and Farming Education and Research Program (OFFER). OFFER is ... a group of researchers from The Ohio State University that offers research and education for organic ...

  7. Selecting, Storing, and Serving Ohio Pears

    https://ohioline.osu.edu/factsheet/HYG-5526

    For example, the Bartlett pear is green when unripe and yellow when ripe. Research the color the ... usapears.org/recipe/oven-baked-pear-pancake. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2020.  ...

  8. Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    Deer," (ODNR #111) wildlife.ohiodnr.gov/portals/wildlife/pdfs/publications/hunting/pub111.pdf provides ... handle the previously listed food safety concerns is to have the venison commercially processed at ... wildlife.ohiodnr.gov/portals/wildlife/pdfs/publications/hunting/pub111.pdf. Game from Farm to Table. (2011). U.S. Department of Agriculture Food Safety and Inspection ...

  9. Lawn Mowing

    https://ohioline.osu.edu/factsheet/hyg-5816

    (common) 1.0 to 2.0   Mowing height plays a crucial role in preventing weed establishment. Research has ... right angles (90 degrees) to the direction of the previous mow prevents grass from being consistently ...

  10. Sathya Gopalakrishnan

    https://aede.osu.edu/our-people/sathya-gopalakrishnan

    research, community engagement, and education. She completed her Ph.D. in Environmental Economics and Policy ... disparate sub-fields to inform policy. Sathya's research is motivated by an interest in applying ... spatial-dynamic processes. Her research is published in journals in applied economics (e.g.,  Review of ...

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