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  1. Devin G Peterson, PhD

    https://frec.osu.edu/people/devin-g-peterson-phd

    relocated his research program to The Ohio State University as part of the Discovery Themes Initiative. His ... research efforts focus on characterizing chemical stimuli that impart flavor to foodstuffs (taste, aroma, ... generation/stability and mechanisms of flavor delivery. His program is based on a utility inspired fundamental research ...

  2. Meihui (Mia) Pian

    https://frec.osu.edu/people/meihui-mia-pian

    Excellent Theme). Presently, she embarks on studies and research in the realm of food flavor, guided by Dr. ...

  3. Developing Premium Strawberry Flavors for Indoor Growing Environments

    https://frec.osu.edu/news/developing-premium-strawberry-flavors-indoor-growing-environments

    FREC researchers, including Devin Peterson, Annie Li and Edisson Tello are part of ... a multidisciplinary OSU research team focused on the development of premium strawberry flavors for indoor growing ... environments.  Read more about this research. ...

  4. State Legislative Staffers

    https://governmentaffairs.cfaes.ohio-state.edu/email/state-legislative-staffers

    provided, and the tour will include the new Controlled Environment Agriculture Research Center, the dairy, ... devoted to space research), and the Meat, Food Science, and Aquatic Ecology labs.  We look forward to ...

  5. Xingchen (Annie) Li, PhD

    https://frec.osu.edu/people/xingchen-annie-li-phd

    a PhD in Food Science from University of Otago, New Zealand. Her research focused on preservation and ... chemometrics. She has published journals in Food Chemistry and Food Research International, and has been ... authorized one patent. Currently, she keeps moving forward and doing flavor research as a member of FREC. Of ...

  6. 2023 Spirit of the Land Grant Award

    https://frec.osu.edu/news/2023-spirit-land-grant-award

    FREC researchers, including Devin Peterson and Paola Forero, were awarded the 2023 Spirit of the ...

  7. Paul Jeon

    https://frec.osu.edu/people/paul-jeon

    Paul Jeon Research Associate jeon.231@osu.edu Paul received his BA in Chemistry from Grinnell ... for cooking. With Paul’s combined excitement of chemistry and food, he joins FREC 2022 as a research ...

  8. Lake Erie Decision Makers Day

    https://governmentaffairs.cfaes.ohio-state.edu/email/lake-erie-decision-makers-day

    afternoon will include important discussions about our college's work and research at Lake Erie, a tour ... Laboratory's Research Vessel the BioLab.  If you plan to join us, please RSVP to this email address ...

  9. The Introverted Leader

    https://leadershipcenter.osu.edu/events/introverted-leader-0

    article, “Why Introverts Make some of the Best Leaders.” She shares that research shows, introverted ... an introvert successfully cultivate these traits? Learn, from research-based information, that in ...

  10. Member Companies

    https://frec.osu.edu/membership/member-companies

    The Flavor Research and Education Center (FREC) is a partnership between academic researchers and ... food flavor market space.  In coordination with the strategic research needs of the member companies ... within the framework of a pre-competitive, academic research platform.  In this context, our breadth of ...

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