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  1. Stakeholder-Centered Risk Ranking Workshop Builds Consensus and Sets Priorities for Food Safety Research in Kenyan Poultry

    https://foodsafety.osu.edu/news/stakeholder-centered-risk-ranking-workshop-builds-consensus-and-sets-priorities-food-safety

    disease in Africa. Research grounded in locally led decision-making about priorities will be better ... Kenya- and U.S.-based researchers held a risk ranking workshop in March, engaging female smallholder ... need poultry as a locally, readily available source of protein,” said Robert Onsare, senior research ...

  2. Avoiding the Danger Zone – How to Make a Food Ice Bath

    https://foodsafety.osu.edu/blog/april-28-2021-238pm/avoiding-danger-zone-%E2%80%93-how-make-food-ice-bath

    The Center for Foodborne Illness Research & Prevention newsletter ...

  3. Long-Term Care Impacts on Farming Operations: A National Agricultural Law Center Webinar

    https://farmoffice.osu.edu/events/long-term-care-impacts-farming-operations-national-agricultural-law-center-webinar

    to long-term care costs. Join OSU's Robert Moore, Attorney and Research Specialist for the OSU ...

  4. Environmental Law

    https://farmoffice.osu.edu/our-library/environmental-law

    and Hazardous Wastes, Chapter 3734 Recycling, Waste Reduction, Litter Prevention, Chapter 3736 ... Prevention- Ohio Environmental Protection Agency Spill Prevention, Control and Countermeasure Rule for ...

  5. Continuing Education

    https://foodsafety.osu.edu/food-safety-education/continuing-education

    Certification   At the Center for Foodborne Illness Research and Prevention (CFI), we offer a unique series ... Illness Research and Prevention Course Name Course Type Description  ... programs. 2 days Yes N/A FSPCA- Preventive Controls for Human Food Training Online (synchronous) This online ...

  6. USDA October Beef Outlook Report

    https://farmoffice.osu.edu/news/usda-october-beef-outlook-report

    The United States Department of Agriculture Economic Research Service (USDA-ERS) released the ... – 2021 The five-area marketing region report for the first week of October put live steer prices at ...

  7. Ohio Farmland Leasing Update

    https://farmoffice.osu.edu/events/ohio-farmland-leasing-update

    economic outlook for Ohio row crops • Research on cash rent markets for the Eastern Corn Belt • Rental ...

  8. Agricultural Outlook and Policy Meeting- Union County

    https://farmoffice.osu.edu/events/agricultural-outlook-and-policy-meeting-union-county

    Implications Robert Moore, Attorney, Wright & Moore Law Co. LP A Grain Outlook Ben Brown, Sr. Research ...

  9. Feed the Future Innovation Lab for Food Safety Webinar: Food Safety and One Health: Approaches to Reducing Foodborne Pathogens and Zoonotic Diseases

    https://foodsafety.osu.edu/news/feed-future-innovation-lab-food-safety-webinar-food-safety-and-one-health-approaches-reducing

    and Zoonotic Diseases Barb Kowalcyk, the Director of the Center for Foodborne Illness Research and ... Prevention, will be one of the featured speakers. Date: November 19, 2020 Time: 9:00-10:30am EST Summary: ... Innovation Lab for Food Safety leverages research and expertise in food safety, food production, nutrition, ...

  10. CDC Explains: How to Protect Yourself & Others from COVID-19

    https://foodsafety.osu.edu/news/cdc-explains-how-protect-yourself-others-covid-19

    https://www.cdc.gov/coronavirus/2019-ncov/prevent-getting-sick/prevention.html     ...

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