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  1. Recognition of historical injustices in agriculture and the importance of environmental experiences for racial healing

    https://epn.osu.edu/events/recognition-historical-injustices-agriculture-and-importance-environmental-experiences-racial

    recognized expert in the anthropology of African American farming, has been lecturing, researching, teaching, ... urban agriculture and provide more research funding. Offering specific advice for the Office of Urban ... eighteen years, she has been researching, teaching, and writing about black farmers, producing articles, ...

  2. Cedar-Apple Rust

    https://ohioline.osu.edu/factsheet/plpath-tree-10

    PLPATH-TREE-10 Agriculture and Natural Resources 12/18/2020 Jessica Burns, Graduate Research ... applications can also help reduce the presence of galls and prevent introduction of basidiospores into apple ... cedar-apple rust. Typically, sterol inhibitors are incorporated into apple production as a preventative ...

  3. Freezing Cooked Foods

    https://ohioline.osu.edu/factsheet/HYG-5308

    putting into plastic freezer containers. This will retard the growth of bacteria and help retain the ... natural flavor, color and texture of the food. To cool solid food quickly, put it into serving-sized pans ... Your Foods Proper packaging prevents loss of nutrients and moisture, changes in color and flavor, and ...

  4. Understanding Genetically Modified Foods

    https://ohioline.osu.edu/factsheet/HYG-5058

    Foods Research and Entrepreneurship, Food Science and Technology; and Shawna Hite, Program Specialist, ... the market. This tomato had a new gene that prevented the breakdown of the tomato’s cell walls, thus ... random and uncontrolled, but researchers observe how the resulting crops grow. Those crops with desired ...

  5. Phytophthora Root Rot of Raspberry

    https://ohioline.osu.edu/factsheet/plpath-fru-14

    that will prevent water from collecting around plants will reduce the incidence and severity of ...

  6. Gibberella Ear Rot and Mycotoxins in Corn: Sampling, Testing, and Storage

    https://ohioline.osu.edu/factsheet/plpath-cer-04

    shown promising results, but further research is needed. Toxin levels can increase in storage if ...

  7. It’s a Bird, It’s a Plane, It’s a Moth: The Sphinx Moths of Ohio

    https://ohioline.osu.edu/factsheet/ent-0094

    ENT-0094 Agriculture and Natural Resources 12/18/2023 Iliana Moore, Research Senior Technician; ... Entomological Research Foundation. Villanueva, R. (2013). Tobacco hornworm, Manduca sexta (Linnaeus), and tomato ...

  8. Hemlock-ed In! From Cleveland’s parks to the Hocking Hills, meet our leaders conserving one of Ohio’s most spectacular evergreen trees

    https://epn.osu.edu/events/hemlock-ed-cleveland%E2%80%99s-parks-hocking-hills-meet-our-leaders-conserving-one-ohio%E2%80%99s-most

    previously for the USDA Forest Service Northern Research Station assisting with research on the impacts of ... research positions at the University of Michigan and the New York Botanical Garden.  She retired as ... of professional experience in forestry and natural resources education, management and research ...

  9. Types of Nutrition Incentives Offered at Ohio Farmers Markets and How They are Funded (Nutrition Incentives Series)

    https://ohioline.osu.edu/factsheet/cdfs-4109

    direct-to-consumer outlets or retailers (USDA Economic Research Service n.d.). In addition to providing economic ... %202001,low%2Dincome%20seniors’%20diets. USDA Economic Research Service. n.d. “Local and Regional Foods.” ...

  10. Brian Raison, PhD

    https://comdev.osu.edu/people/l-brian-raison-phd

    specialist doing teaching, research, and service in Community & Organizational Leadership Development. My ...

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