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  1. Occasional Quantity Cooks

    https://fcs.osu.edu/intranet/fcs-professionals/fcs/occassional-quanity-cooks

    Management [PPT] Be Food Safe Poster [PDF] Prevent Cross-Contact Poster [PDF] Safe Internal Temperature Chart ...

  2. Emilee Drerup

    https://fcs.osu.edu/node/1082

    Prevention to foster the recruitment and development of the next generation of public health professionals. ...

  3. Healthy Aging Network Telecast

    https://fcs.osu.edu/programs/healthy-relationships-0/aging/healthy-aging-network-telecast

    Stroke Prevention and Awareness Guests: Jenny Lobb, Educator, and Loretta Sweeney, Program Assistant, ... Falls Prevention Guests:  Lorrissa Dunfee, Extension educator, Family and Consumer Sciences, Belmont ...

  4. Food Preservation

    https://fcs.osu.edu/programs/healthy-people/food-preservation

    making jams and jellies Methods for freezing fruits and vegetables Reliable, research-backed resources ...

  5. Ingrid Richards Adams

    https://fcs.osu.edu/people/ingrid-richards-adams

    Research Interest and Expertise: Translational research (Dissemination and Implementation studies) ... cardiovascular disease and nutrition Critical thinking model of behavior change Research Interest and Expertise ...

  6. SNAP-Ed

    https://fcs.osu.edu/programs/nutrition/snap-ed

    Nutrition Education and Obesity Prevention Grant Program SNAP-Ed is a free nutrition education program ...

  7. Trauma-Informed Care Approach

    https://fcs.osu.edu/programs/healthy-relationships/trauma-informed-care-approach

    Disease Control and Prevention: Mental Health: cdc.gov/mentalhealth/index.htm PROSPER Ohio: ...

  8. Researcher works to stop pathogens growing in your salad

    https://fcs.osu.edu/news/researcher-works-stop-pathogens-growing-your-salad

    FCS Food Safety State Specialist and Associate Professor Sanja Ilic studies how to keep listeria, salmonella from hydroponic leafy greens. Consumers might think that — minus the soil and outdoor exposure — hydroponic crops are not at risk for being contam ...

  9. FCS Extension Impacts

    https://fcs.osu.edu/about/fcs-extension-impacts

    families through research-based educational programming." One of the core elements of extension ... research knowledge and giving of instruction and practical demonstrations of existing or improved practices ...

  10. Cooking Chicken Francaise Safely

    https://fcs.osu.edu/news/cooking-chicken-francaise-safely

    #FoodSafetyAlerts!  [READ MORE] For more information from the OSU  CFI: Center for Foodborne Illness Research and ... Prevention bookmark their webpage at  https://foodsafety.osu.edu/. ...

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