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  1. Tinker Foundation Grants – Application DUE

    https://ipa.osu.edu/events/tinker-foundation-grants-%E2%80%93-application-due

    Tinker Foundation Field Research Grants The Tinker Foundation’s Field Research Grants Program is ... America to conduct pre-dissertation research.  These awards allow students to acquire a comprehensive ...

  2. Ohio State CFAES names 2020 Distinguished Seniors

    https://fst.osu.edu/news/ohio-state-cfaes-names-2020-distinguished-seniors

    scholarship, research and innovation, service and involvement, and influence and leadership. “The Distinguished ...

  3. CFAES team awarded project to establish partnership with university in Kazakhstan

    https://ipa.osu.edu/news/cfaes-team-awarded-project-establish-partnership-university-kazakhstan

    in Agriculture; Aradhya Gourapura, Professor in the Food Animal Health Research Program (FAHRP); and ... building programmatic linkages with KazNAU through teaching, research, and outreach, particularly in ... groundwork to enable more CFAES researchers to work jointly with Kazakh collaborators in areas of mutual ...

  4. The Ohio State University Among Peace Corps’ 2017 Top Volunteer-Producing Colleges & Universities

    https://ipa.osu.edu/news/ohio-state-university-among-peace-corps%E2%80%99-2017-top-volunteer-producing-colleges-universities

    collaboration, and of the power of an act of service.” In Botswana, Lewis teaches life skills and HIV-prevention ... a refreshed brand platform that underscores the agency’s commitment to putting the user experience first and ...

  5. Students

    https://ipa.osu.edu/opportunities/students

    agricultural learning, research, and service. Service-Learning The Ohio Program (TOP) specializes in providing ... that our offered and how to apply. Research Be sure to visit the  Funding Opportunities  page for an ... international agricultural research. Education Abroad From "Human and Animal Interactions" to ...

  6. September 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2017-highlights

    involved in the research and include Ken Riedl PhD, Jessica Cooperstone PhD, MS student Shreya Kamat, Bala ... thermosonication.” The research was conducted to evaluate the effectiveness of novel food processing technologies ... such as thermosonication to extract valuable anthocyanins from black carrot pomace. The research ...

  7. July 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2016-highlights

    Technology Building. Farnaz Maleky’s research was recently featured in an article in Popular Science about ... undergraduate research competition John Frelka received the IFTSA Excellence in Leadership Award Denny Heldman ...

  8. August 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2016-highlights

    Peterson comes to us from the University of Minnesota, where his research focused on food flavor and ... related flavor chemistry.  He also started FREC, the Flavor Research and Education Center, which he has ...

  9. Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases

    https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases

    coli that the Centers for Disease Control and Prevention says is closely related genetically to the ... College of Food, Agricultural, and Environmental Sciences and its outreach and research arms, OSU ... Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy ...

  10. Deadline: Office of International Affairs Academic Enrichment Grants

    https://ipa.osu.edu/events/deadline-office-international-affairs-academic-enrichment-grants

    Grants which support Ohio State’s Discovery Themes, faculty and student research and the development of ... International Affairs, the Office of Research, PHPID, the Office of Undergraduate Education and the China ... Research, Office of Service-Learning, Office of Undergraduate Education, OSU Extension/College of Food, ...

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