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  1. Farm to Table: OSU Extension Launches Online Food Business Central

    https://cfaes.osu.edu/news/articles/farm-table-osu-extension-launches-online-food-business-central

    marrison.12@osu.edu Extension Faculty and Staff News Tips and Events Research Media Advisory Business and Economics ...

  2. Postdoctoral research demonstrates power of machine learning to advance ecosystem prediction

    https://fabe.osu.edu/news/postdoctoral-research-demonstrates-power-machine-learning-advance-ecosystem-prediction

    a peer-reviewed journal covering research on the relationships between meteorology and the fields of plant, ... appear in the May 2024 edition of the journal.   Her research focuses on stomal conductance, which is ... of machine learning models, allowing researchers to gain an understanding for what are often thought ...

  3. Three FABE researchers funded in statewide harmful algal bloom research initiative

    https://fabe.osu.edu/news/three-fabe-researchers-funded-statewide-harmful-algal-bloom-research-initiative

    Four researchers in The Ohio State University College of Food, Agricultural, and Environmental ... Sciences (CFAES) have been awarded funding from the statewide Harmful Algal Bloom Research Initiative ... (HABRI), which seeks solutions for harmful algal blooms in Ohio. Three of those researchers, Vinayak ...

  4. Meet Ashley Bergman: 2024 CFAES Distinguished Senior

    https://fabe.osu.edu/news/meet-ashley-bergman-2024-cfaes-distinguished-senior

    areas such as academics and scholarship, research and innovation, service and involvement, and influence ...

  5. Farmers’ Resilience, Need for Preparation Highlighted in Aftermath of Recent Tornado

    https://cfaes.osu.edu/news/articles/farmers%E2%80%99-resilience-need-for-preparation-highlighted-in-aftermath-recent-tornado

    the barns and other shelters found on farms,” said Wilson. “There is ongoing research and innovation ...

  6. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    but does not stop it. Enzymes must be inactivated to prevent these changes. One example is treating ... light-colored fruits with ascorbic acid to prevent enzymatic browning. Selecting and Washing Fruits Fully ripe ...

  7. Four CFAES Researchers Funded in State’s Harmful Algal Bloom Research Initiative

    https://cfaes.osu.edu/news/articles/four-cfaes-researchers-funded-in-state%E2%80%99s-harmful-algal-bloom-research-initiative

    Jill Jentes Four researchers in The Ohio State University College of Food, Agricultural, and ... Environmental Sciences (CFAES) have been awarded funding from the statewide Harmful Algal Bloom Research ... University of Toledo, recently announced the 2024 and 2025 research award winners for HABRI. Selected CFAES ...

  8. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    Veterinary Preventive Medicine and School of the Environment and Natural Resources, The Ohio State University ... companion animals with pathogens that cause diseases. Preventing tick bites is the best protection from ... months of the year (Ohio Department of Health, n.d.). Because of this yearlong activity, preventive ...

  9. Corn Response to Long-Term Weather Stressors

    https://ohioline.osu.edu/factsheet/anr-0150

    pressure, and nutrient deficiencies), research has shown a positive relationship between corn yield and the ... Previous research indicates possible benefits from adjusting comparative relative maturity (CRM) selection ... season and improved solar brightening, also have the potential to bring benefits. Research from the ...

  10. Gift cements collaborative alliance in wetland, waterfowl, and wildlife ecology

    https://cfaes.osu.edu/news/articles/gift-cements-collaborative-alliance-in-wetland-waterfowl-and-wildlife-ecology

    a longstanding relationship to support and advance partnership-driven collaborative research and educational ... deepen and elevate knowledge creation through applied scientific research, education, and training of ... waterfowl professionals through research and education programs, and both Ohio State and the ODNR have been ...

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