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  1. CFAES project to improve food safety in Kenya

    https://cfaes.osu.edu/newsletter/cfaes-impact/may-june-2022/cfaes-project-improve-food-safety-in-kenya

    The CFAES Center for Foodborne Illness Research and Prevention (CFI) has been awarded a $770,000 ... grant to improve food safety and prevent foodborne illnesses in Kenya.  The initiative is one of four ... new research projects announced by the Feed the Future Innovation Lab for Food Safety, which is funded ...

  2. Handwashing For Life

    https://foodsafety.osu.edu/handwashing-life

    Illness Research and Prevention.  "The HandwashingForLife Institute is devoted to advancing the ...

  3. Food Safety Consortium

    https://foodsafety.osu.edu/food-safety-consortium-0

    CFI Food Safety Consortium Annual membership to support, engage, and contribute to research & ... prevention “CFI's Food Safety Consortium seeks to bring together individuals and organizations ... interested in achieving our mission of advancing food safety systems that protect public health by preventing ...

  4. Expect more ticks in Ohio this season and beyond

    https://cfaes.osu.edu/news/articles/expect-more-ticks-in-ohio-season-and-beyond

    as hosts for ticks as well as serve as prime tick habitat.” To prevent tick bites when in areas where ...

  5. Chow Line: Tick season could result in red meat allergies for some bitten by lone star ticks

    https://cfaes.osu.edu/news/articles/chow-line-tick-season-could-result-in-red-meat-allergies-for-some-bitten-by-lone-0

    published in the Annals of Allergy, Asthma & Immunology. According to a study by researchers with the ... association between lone star tick bites and the allergy are clear, more research is needed to understand why ... tick, and the lone star tick,” he said.  To prevent tick bites when in areas where they may be active, ...

  6. New CFAES technology offers healthier beverage processing

    https://cfaes.osu.edu/newsletter/cfaes-impact/may-june-2022/new-cfaes-technology-offers-healthier-beverage-processing

    without artificial preservatives have a new option thanks to technology developed at CFAES.  Researchers ...

  7. Ohio State scientist appointed chair of FDA Science Board

    https://cfaes.osu.edu/news/articles/ohio-state-scientist-appointed-chair-fda-science-board

    Research and Prevention (CFI) at The Ohio State University College of Food, Agricultural, and Environmental ... issues and provides input on the agency’s research agenda and on upgrading scientific and research ... devoted her career to preventing foodborne illnesses and deaths by advocating for stronger food safety ...

  8. Ohio Pawpaw Conference

    https://cfaes.osu.edu/news/events/ohio-pawpaw-conference

    Importance to Growers, Processors and Consumers 12:15 p.m. Lunch and networking, view research posters and ...

  9. Tips for spring cleaning your kitchen from Fight BAC!

    https://foodsafety.osu.edu/news/tips-spring-cleaning-your-kitchen-fight-bac

    aren’t the same thing. Both are important to help prevent the spread of harmful germs...." Click ...

  10. Chow Line: Spring is a great time to add more fresh spinach to your diet

    https://cfaes.osu.edu/news/articles/chow-line-spring-is-great-time-add-more-fresh-spinach-your-diet

    research arms, Ohio State University Extension and the Ohio Agricultural Research and Development Center. ...

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