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  1. Chow Line: Leftovers deserve cautious care (for 12/10/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-leftovers-deserve-cautious-care-121011

    deep. Then refrigerate at once. (Put potholders beneath hot containers to prevent the heat from cracking ... temperature is risky. But so is putting a large, bulky container of hot food into the refrigerator. The trick ... when you put it in the refrigerator. That’s much, much too long. Your best bet, food safety experts ...

  2. Ohio State Food, Ag, Env Calendar Listings as of June 6

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-state-food-ag-env-calendar-listings-june-6

     Guided Bird Walk, 9-11 a.m., Secrest Arboretum, Seaman Orientation Plaza, Ohio Agricultural Research and ... of Legend and Romance, Secrest Arboretum, Ohio Agricultural Research and Development Center, 1680 ... 9 a.m.-3 p.m., Ohio Agricultural Research and Development Center, 1680 Madison Ave., Wooster. Open house ...

  3. Chow Line: Yes, you can roast a frozen turkey (for 11/16/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-yes-you-can-roast-frozen-turkey-111608

    company for the hospitality industry, put together guidelines for roasting frozen turkey. A two-page PDF ... breast meat (which takes longer to thaw) reaches a tender-but-done 165 degrees F. This prevents the ... heat) to prevent harmful chemicals from leaching into the surrounding meat. Also, don't use ...

  4. Ohio State Food, Ag, Env Calendar Listings as of June 13

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-state-food-ag-env-calendar-listings-june-13

    2050: Career Opportunities for Future Scientists, 9 a.m.-3 p.m., Ohio Agricultural Research and ... Secrest Arboretum, Ohio Agricultural Research and Development Center, 1680 Madison Ave., Wooster. Hands-on ... State University's Stone Lab on Gibraltar Island at Put-In-Bay. Speaker is Congresswoman Marcy ...

  5. Ohio State Researcher: Foodborne Illness Costs $77.7 Billion a Year

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-state-researcher-foodborne-illness-costs-777-billion-year

    estimated to be up to $77.7 billion a year, according to an analysis by Ohio State University researcher ... Protection, is a significant reduction from the researcher's initial estimates in 2010, "these ... numbers are still big," said Scharff, an economist and researcher with the university's Ohio ...

  6. Review session to answer questions about animal antibiotic use, resistance

    https://news-archive.cfaes.ohio-state.edu/news-release/review-session-answer-questions-about-animal-antibiotic-use-resistance

    Veterinary Medicine and Public Health. Antibiotics also may be used to control or prevent disease in ... livestock, but they can put selection pressure on bacteria, potentially resulting in antibiotic resistance, ... prevent antibiotic resistance from occurring.  The Question the Authorities program at Farm Science Review ...

  7. Chow Line: Infants, toddlers at risk for low iron (for 1/20/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-infants-toddlers-risk-low-iron-12008-0

    results, and it was conducted in an area with higher-than-average rates of anemia. But researchers found ... body and helps with the functioning of several organs. Being iron deficient puts anyone at higher risk ... as well as normal thinking and mental processing skills. To prevent iron deficiency from forming in ...

  8. Growing the Cure Launched at 50th Farm Science Review

    https://news-archive.cfaes.ohio-state.edu/news-release/growing-cure-launched-50th-farm-science-review

    a collaborative effort to fund food research for cancer prevention. Heritage Cooperative, United Landmark, Town ... important in cancer research: prevention, early detection and treatment,” he said. “All three aspects must ...                               Recent food-based research at Ohio State University’s College of Food, Agricultural, and Environmental ...

  9. Chow Line: Americans flunk healthy eating index (1/13/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-americans-flunk-healthy-eating-index-11312

    (http://www.choosemyplate.gov) makes it easy for people to personalize those recommendations and determine, well, what to put on ... Guidelines. In fact, a study recently published by the Centers for Disease Control and Prevention indicated ... Examination Survey. Although the data is several years old, it’s the most recent available to the researchers ...

  10. Seed Selection Key to Managing Soybean Disease, Achieving High Yields

    https://news-archive.cfaes.ohio-state.edu/news-release/seed-selection-key-managing-soybean-disease-achieving-high-yields

    Agricultural Research and Development Center. "Growers have got to make sure they have the right ... where growers put in the wrong varieties. But now is the time to plan for spring planting in case we ... goal is to prevent a repeat of 2009, she said, when many Ohio growers experienced a white mold outbreak ...

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